If you are diabetic and fail to control your blood glucose
levels, you will most likely end up with several debilitating health
problems such as heart disease, stroke, kidney disease, nerve damage,
diabetic neuropathy, digestive problems, blindness, or a variety of
infections.
Many of these conditions can be fatal.
So taking drugs to manage your diabetes would seem like a smart thing to do.
Not so... for several very good reasons.
Survival rates using diabetes medications
According to a research paper
Benefits of Diabetes Drugs Dubious, published in the
Milwaukee Journal Sentinel
in December 2014, no doctor-prescribed diabetes drug has been shown to
save the life of a diabetic. There is no proof that they prevent heart
attacks, strokes, kidney disease, nerve damage, blindness or other
diabetes complications such as the need for amputations.
High
blood glucose levels are not the same as diabetes. They are signs of
diabetes but they are not the disease itself. The problem is: diabetes
drugs target blood sugar levels... they do not treat diabetes. But very
few people die of high levels of glucose in their blood.
However
they do die of the damage caused by diabetes: heart disease, strokes,
kidney disease and raging infections... and diabetes drugs do nothing
for them.
A peer-reviewed meta-study
Comparison of Clinical Outcomes and Adverse Events Associated with Glucose-lowering Drugs in Patients with Type 2 Diabetes, published in the
Journal of the American Medical Association in 2016, showed that there was no increase in survival rates among type 2 diabetics who took diabetes medications.
The drugs failed to prevent heart attacks and strokes. They also failed to reduce all-cause mortality for these patients.
The
study examined nine classes of diabetes drugs, including insulin,
comparing the drugs to a placebo. The researchers reviewed more than 300
randomized clinical trials covering nearly 120,000 patients before
reaching their conclusions.
Dangers of diabetes drugs
Drugs for diabetes are dangerous.
Their
side effects include cardiovascular reactions, flu-like symptoms and
dizziness. They have been linked to muscle and stomach pain, diarrhoea
and anaemia. In addition, if diabetics are not careful, these drugs can
cause dangerously low blood glucose levels.
The sad thing is that
many patients take two or even three of these drugs at the same time,
all prescribed by their local doctor or diabetes clinic.
But, instead of reducing deaths, this multi-drug regime increases death rates.
A research paper
Effects of Intensive Glucose Lowering in Type 2 Diabetes, published in the
New England Journal of Medicine
in 2008, concluded that intense efforts to lower blood glucose with
drugs resulted in a 22% higher rate of death from all causes. The same
study showed that deaths from heart disease went up by 35%.
So what to do?
Reversing diabetes
The
fact is that there is no need, unless your diabetes is far advanced, to
use these drugs at all. You can reverse your diabetes using diet alone,
perhaps with a little extra exercise thrown in.
There is no cure
for diabetes, ie once you have it you will always have it. So when I say
you can reverse your diabetes, I mean you can beat the nasty
consequences the disease brings such as the cardiovascular problems,
strokes, kidney disease and so on.
The beating-diabetes diet is simple. It requires but a little discipline.
You
can reverse type 2 diabetes by eating foods that are (1) low in sugar,
(2) low in fat, (3) low in salt, (4) high in fibre and that (5) are
digested slowly. The easiest way to do this is by concentrating on
natural, unprocessed foods that are mostly plants. You also need to
avoid all dairy products and eggs, and to drink plenty of water.
The
fundamental cause of type 2 diabetes is fat blocking the receptors in
your muscle cells, leaving glucose (produced by the digestive process)
and insulin (produced by the pancreas) swirling around in your
bloodstream. This condition is called
insulin resistance.
The
diet works because it minimises your intake of fat so that, after a
month or so, the fat blocking the receptors in your muscle cells will
have disappeared.
Unblocking the receptors ensures that the
insulin can do its job of opening those receptors to get the glucose out
of your bloodstream and into cells, thus 'reversing' your diabetes.
As
well as following the beating-diabetes diet, you should also take up
some mild exercise, such as walking, gardening, swimming, dancing and so
on. This will help stimulate your muscle cells to use the energy
(glucose) floating around in your blood stream.
In addition, you can give the beating-diabetes diet a boost in several ways:
Vitamin D
Low
levels of vitamin D3 have been linked to both pre-diabetes and
full-blown diabetes. Sadly, most people have a vitamin D deficiency.
A research paper entitled
Lipoprotein lipase links vitamin D, insulin resistance, and type 2 diabetes: a cross-sectional epidemiological study, undertaken by Chinese researchers and published in January 2013 in
Cardiovascular Diabetology, showed that even a minor deficiency in vitamin D3 can increase the risk of diabetes by more than 90%.
So how do you up your intake of vitamin D3?
You
can get sufficient vitamin D3 by standing around for just 10 minutes or
so a day in the midday sun... provided you only wear bathing togs (even
in winter) and the sun is actually shining (a rarity where I live).
You
could also get plenty of vitamin D by eating oily fish (tuna, sardines,
mackerel and salmon), free-range eggs, grass-fed beef, liver and dairy
products. But these foods contain copious amounts of fats which you need
to avoid if you are to reverse your diabetes.
For diabetics,
therefore, the best way to get sufficient vitamin D3 is to take a
supplement. The recommended dosage is 8,000IUs (international units) a
day.
Guava
The leaves, stems and flesh (but
not the skins) of the tropical guava fruit block the digestion of
carbohydrates which reduces spikes in blood glucose. Consuming pealed
guava also makes the development of insulin resistance less likely and
helps improve the blood sugar levels of diabetics.
If fresh guava
is available in your locality you should eat it daily. If not, you can
get guava tea made from dried leaves at your local health food store or
online. A cup a day (or more) is highly recommended.
Vanadium
Vanadium is a trace mineral that mimics the action of insulin.
Vanadium
reduces spikes in blood glucose and insulin levels by helping to move
blood glucose into muscle cells and by inhibiting the absorption of
glucose from the gut.
In a study described in
Rare Earths: Forbidden Cures,
a book published in 1994, diabetics took daily supplements of
vanadium... their average blood glucose levels dropped by 10% in only
three weeks.
You can use vanadium by taking it as a supplement... 500mcg three times a day... but:
Caution: do not exceed 10mg a day.
Berberine
Berberine
is a plant nutrient found in the roots, rhizomes, stems and bark of
medicinal herbs such as barberry, tree turmeric, Oregon grape,
goldenseal, yellowroot, Chinese goldthread, prickly poppy, and
Californian poppy.
In the 1980s, Chinese doctors discovered that
berberine can normalize blood glucose levels. It does so by decreasing
insulin resistance, by decreasing the production of sugar in the liver,
and by increasing the ability to breakdown glucose inside cells.
To
lower the levels of sugar in your blood, you should take a
supplement... one 500mg capsule with meals two or three times a day.
Caveat:
the writer of this article is not a medical doctor and his strong
advice is that you consult your doctor or a staff member of the diabetes
clinic you attend before you stop taking your prescribed diabetes
medications.